{"id":5391,"date":"2020-12-07T17:09:37","date_gmt":"2020-12-07T16:09:37","guid":{"rendered":"https:\/\/woocommerce-587295-4567585.cloudwaysapps.com\/?post_type=product&p=5391"},"modified":"2026-05-10T18:28:31","modified_gmt":"2026-05-10T16:28:31","slug":"teglia-per-pizza-in-ferro-blu-40x30cm-emili-teglie","status":"publish","type":"product","link":"https:\/\/staging.baredev.com\/en\/teglia-per-pizza-in-ferro-blu-40x30cm-emili-teglie\/","title":{"rendered":"Blue Iron Pizza Pan 40x30cm Emili Teglie"},"content":{"rendered":"

Those of Emili Teglie<\/strong><\/a> are among the best pizza pans<\/strong>\u00a0 in the home oven is the one in blue iron<\/strong>, metal that, better than others, is suitable for cooking these foods because it releases heat slowly and constantly, thus ensuring perfect cooking, soft but crunchy pizza underneath and without burns.<\/p>\n

The pizza pan Emili Teglie<\/strong><\/a> it is not non-stick and without an adequate initial treatment it would be difficult to take out anything without the risk of it sticking to the bottom of the pan itself.<\/p>\n

The rendering is professional, in fact there are many pizzerias that prepare 'Roman pan pizza'<\/strong> using trays Emili Teglie<\/strong><\/a>.<\/p>\n

The craftsmanship of the product ensures a high quality and resistance of the pan. Any imperfections do not affect the quality and use of the pan, but highlight the uniqueness and craftsmanship of the product.<\/strong><\/p>\n

The diagonals made in the center of the pan ensure more even cooking.<\/p>\n

For the Emili Teglie blue sheet pan it is necessary to carry out the 'burning' procedure before the first use. You can follow the advice that we will enclose in the package to make it, or ask for information in the various online groups dedicated to pizza in Roman pan or expert pizza makers.<\/p>\n